Glutinous Rice Flour Description

Glutinous Rice Flour

Starch Asia especially selected highest class glutinous rice grains from the exact decent quality part of Thailand to produce our vital quality Glutinous Rice Flour Products in both dry and wet mill procedure, with global standard quality control; Starch Asia’s produced Glutinous Rice Flour has good natural aroma and flavor. Our product is fresh with no stale or moldy so it is appropriate for many food ingredients and productions for example:

• Thai And Japanese Sweets
• Chinese Sweets Or Dim Sum
• Crackers
• Thickening Agent

Specifications of Glutinous Rice Flour

• Type : Gluten Free Flour
• Moisture : 14% Max
• Fineness : 100% Max
• Made From : Glutinous Rice
• Shelf Life : 6 Months